Entering TAO, guests are welcomed by a striking and unique exterior that belies the restaurant's warm and comfortable interior. TAO offers delicious Japanese cuisine and specializes in the best Japanese wagyu from Motobu, Okinawa and the best Pacific bluefin tuna; hon-maguro. Following their 2018 reopening, TAO's new menu features award-winning black-haired wagyu from Okinawa, the best Pacific Bluefin tuna that Shizuoka Prefecture has to offer, as well as delicious shabu-shabu, sukiyaki, grilled blowfish and other Japanese specialties.

Just one stop from Shibuya station, the relaxing atmosphere created by the crisp white and wooden interior make it the perfect place to take a break and enjoy Japanese cuisine with friends, family or business associates. For lively group gatherings or more intimate experiences, guests are invited to use the second floor and its large wooden table.

daytime

daytime

Daisharin zamurai

MITSUYOSHI IWAI



In 1965, he was born in Nerima-ku, Fujimidai.
His Japanese cooking skill was prized by "Aya no Kuni no Takumi
(master of the colour of world) youth Meester" as first person in 1995
(that time family name was Kuroda).
Afterwards his amazing skill was award from "17th Japanese chef
skill world match" as award of Minister of Agriculture,
Forestry and Fisheries.

And he won silver medal by "skill grand prix 1997".
Also he participated 4 times as represents Saitama.
Always he was highly ranked and he's keeping to
make contribution for "skill Saitama"

He made adjustments art of decorative garnishing,
and established new style a vegetable art .
His technic of Japanese knife was reported by TV and magazines.

His teaching skill has good reputation which was made by
his past as teacher at cooking vocational school.
He also managed restaurant there.

From 2005 he has been to action as
Japanese knife master "Daisharin zamurai"






【Reservation】

-We would make a reservation of appointment day on that day by only calling.
-when you want to change your reservation day or cancel your reservation, please call for number down below .
Thank you for your cooperation.

TEL: 03-6416-9449

nighttime

nighttime

1-3-6 Ohashi,Meguro,Tokyo
TEL: 03-6416-9449 MAIL: info@taolus.jp

Lunch
Mon・Thu・Fri / 11:00 〜 15:00
Sat・Sun・Public Holiday / 11:00 ~ 16:00

Dinner
18:00 〜 LAST

Holiday / Tuesday

COPYRIGHT (C) TAOLU'S ALL RIGHTS RESERVED.